Salt City Shuck's cart at the rehearsal dinner or welcome party — oysters shucked to order, the Pearl Bar pouring alongside.
Cold Proof's draft cart: nitro cold brew cascading, built-to-order fizzes and shaken mocktails — the bar for everyone, no liquor license drama for the venue.
Warm dozens with both stamps, twins built live, schmears whipped that morning — at the hotel block or the family house, before the goodbyes.
The premium mobile raw bar — oysters shucked in front of your guests, accompaniments built per event, the Pearl Bar's zero-proof pours alongside.
Evenings & receptions · the original.
Three taps — still cold brew, nitro on cascade, rotating draft fizz — plus a build-a-fizz rail and shaken mocktails from the Pearl program. Kettle Cocoa in the cold months. Clear cups, always: the drink is the show.
Any daypart · the only cold-brew-first event cart in CNY.
Warm dozens out of the carriers with both timestamps on the box, twins toasted and built to order, the schmear spread, butter-and-salt finish at the pass.
Mornings only — it's who we are. Hotel blocks a specialty.
All three carts across your wedding weekend — rehearsal raw bar, reception Brew & Fizz, morning-after Bagel Bar + delivered hotel-block boxes. One contract, one point of contact, two beloved brands.
Any cart, any event that fits its daypart — corporate mornings, showers, graduations, boat clubs, holiday parties.
Bagel Bar + Brew & Fizz together for launches, all-hands, and client days — the meeting everyone actually shows up early for.
Morning-after boxes without the cart · growlers & concentrate for the suite · trusted partners for dessert, grazing tables & florals — we make the call so you don't.
Date, headcount, venue, which parts of the weekend are yours to feed.
The Events Desk prices every cart and package on one sheet — no juggling vendors.
Standard deposit holds the date across both brands' calendars.
Carts arrive set-and-ready before your guests do. The kitchens did the work overnight — that's the whole idea.